Beef Stroganoff
Creamy ground beef stroganoff over egg noodles, protein-packed.
Nut Free
Halal
Description
Classic beef stroganoff made with lean ground beef and brown mushrooms in a savoury cream sauce with a touch of Dijon and Worcestershire. Served over tender egg noodles and finished with fresh parsley, it has all the comfort of a from-scratch dinner without any of the work. Packed with extra protein, so it keeps you full through the evening. Just heat and enjoy.
Ingredients
Lean ground beef, egg noodles, beef broth, brown mushrooms, whipping cream, tomato paste, yellow onion, ketchup, olive oil, garlic, cornstarch, Dijon mustard, Worcestershire sauce, parsley, kosher salt, black pepper.
Milk, egg, wheat, mustard, fish, sulphites.
Nutritional Information
Macros Information
Calories (kcal)
1176.68
Protein (g)
85.57
Carbohydrates (g)
120.10
Total Fats (g)
38.14
Saturated Fats (g)
17.48
Polyunsaturated fats (g)
2.77
Fibre (g)
6.43
Sugar (g)
10.98
Cholesterol (mg)
324.9
Sodium (mg)
782.33
Net Carbs
113.68
How to prepare
Microwave
Heat it up for 3 min
Oven bake
350 - 375°F
for 10 - 15 min
for 10 - 15 min
Storage
Keep it refrigerated
Not available this week
This meal is an item from week 3. Our menu is rotational, and we are currently in week 7 of an 8-week planned menu. Please check the button below to see the meals available.
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