Beef Lasagne
Protein-packed beef lasagna with bechamel and melty cheese.
Spicy Meal
Nut Free
Halal
Description
Beef lasagna built on a slow-simmered bolognese loaded with lean ground beef, crushed tomatoes, and fresh basil, layered with creamy bechamel and melted mozzarella and parmesan. Every forkful delivers that bubbly, golden comfort you want from a homemade lasagna. Part of the Protein+ lineup, so it packs extra protein without losing any of the classic flavour. Just heat and eat whenever you need dinner handled.
Ingredients
Lean ground beef, crushed tomatoes, diced tomatoes, oven-ready lasagna noodles, mozzarella cheese, milk, beef broth, tomato paste, carrots, onion, celery, unsalted butter, olive oil, all-purpose flour, Parmesan cheese, fresh garlic, fresh basil, Italian seasoning, bay leaves, nutmeg, black pepper, salt, Worcestershire sauce.
Milk, wheat, egg, fish.
Nutritional Information
Macros Information
Calories (kcal)
1596.34
Protein (g)
110.08
Carbohydrates (g)
160.13
Total Fats (g)
58.56
Saturated Fats (g)
32.21
Polyunsaturated fats (g)
3.21
Fibre (g)
11.14
Sugar (g)
85.96
Cholesterol (mg)
265.25
Sodium (mg)
996.31
Net Carbs
148.98
How to prepare
Microwave
Heat it up for 3 min
Oven bake
350 - 375°F
for 10 - 15 min
for 10 - 15 min
Storage
Keep it refrigerated
Not available this week
This meal is an item from week 2. Our menu is rotational, and we are currently in week 8 of an 8-week planned menu. Please check the button below to see the meals available.
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