Thai basil ground chicken served over a bed of jasmine rice tossed with sautéed veggies. The chicken is browned with garlic, onion, and red chili, then simmered in a savoury sauce and finished with fresh Thai basil. Bold, aromatic, and big enough to feed the whole family. Just heat, plate up, and skip the dishes.

Ground chicken, long grain white rice, carrots, diced onions, yellow onion, green bell peppers, red bell peppers, red chili pepper, minced garlic, Thai basil, vegetable oil, refined salt.