Seasoned ground beef seared until well-browned, tossed with garlic, onion, and peppers, then simmered with tomato paste and Worcestershire sauce for a savoury taco filling. Paired with Mexican rice cooked in chicken stock with lime and cilantro, plus charred zucchini, bell peppers, and corn with a touch of smoked paprika. A family-size plate that brings taco night together without any of the prep or cleanup.

Chicken stock, ground beef, long grain white rice, green bell peppers, red bell peppers, zucchini, red onion, yellow onion, corn kernels, tomato paste, olive oil, fresh garlic, fresh cilantro, Worcestershire sauce, lime juice, chili powder, smoked paprika, paprika, cumin, granulated garlic, granulated onion, black pepper, cornstarch, salt.

Fish.