Family-size Indian chicken curry made with tender chicken thighs simmered in a creamy, spiced tomato and yogurt sauce finished with fresh cilantro. Paired with fluffy turmeric rice and cumin-roasted veggies including cauliflower, carrots, and sweet peas. A hearty spread for the whole table, ready in minutes with no cooking and no cleanup.

Chicken thigh, parboiled rice, crushed tomatoes, yogurt, carrots, cauliflower, peas, onion, vegetable oil, unsalted butter, minced garlic, minced ginger, garam masala, paprika, ground cumin, ground turmeric, garlic powder, cilantro, salt.

Milk.