Herb Roasted Chicken
Herb roasted chicken thighs with potato wedges and buttery broccoli.
Gluten Free
Nut Free
Soy Free
Halal
Description
Herb roasted chicken thighs seasoned with rosemary, garlic, and paprika, then oven-baked until golden on the outside and juicy through the middle. Served alongside crispy potato wedges and butter-sautéed broccoli, this family meal box has everyone covered. Heat it up on a busy weeknight and skip the cooking entirely.
Ingredients
Chicken thigh, white potato, broccoli, butter, olive oil, minced garlic, rosemary, parsley, paprika, garlic powder, black pepper, salt.
Milk.
Nutritional Information
Macros Information
Calories (kcal)
2385.92
Protein (g)
172.74
Carbohydrates (g)
164.81
Total Fats (g)
126.68
Saturated Fats (g)
40.98
Polyunsaturated fats (g)
18.25
Fibre (g)
22.62
Sugar (g)
17.19
Cholesterol (mg)
604.56
Sodium (mg)
6180.14
Net Carbs
142.19
How to prepare
Microwave
Heat it up for 3 min
Oven bake
350 - 375°F
for 10 - 15 min
for 10 - 15 min
Storage
Keep it refrigerated
Flexible meal plans for every lifestyle
Choose what works for you—no commitment, adjust or pause anytime.
Take the Quiz
Find out which plan is for you
