Orange chicken and fried rice, made as a family-size box ready to heat and eat any night of the week. Tender chicken in a sweet-savory orange sauce sits alongside jasmine fried rice tossed with carrots, green peas, and green onion, finished with a touch of sesame oil. It feeds the whole table without the wok, the mess, or the wait.

Jasmine rice, skinless chicken thigh, carrots, green peas, green onion, soy sauce, vegetable oil, sesame oil, corn starch, black pepper, salt.

Soy, wheat, sesame.