Tofu lo mein noodles loaded with tender-crisp cabbage, carrots, red bell peppers, and green onion, all tossed in a savoury soy sauce. The extra-firm tofu holds its own alongside soft lo mein noodles, giving you a filling vegan dinner without any of the prep. Just heat it up and dig in.

Extra firm tofu, lo mein noodles, green cabbage, carrots, red bell peppers, yellow onion, green onion, soy sauce, vegetable oil, garlic powder, black pepper.

Wheat, soy.