Creamy Peanut-Lime Tofu
Peanut-lime tofu with rice noodles and veggies, ready to eat.
Dairy Free
Description
Crispy tofu tossed in a creamy peanut-lime sauce, served over rice noodles with broccoli, red peppers, and carrots. The sesame and peanut flavours tie everything together in a satisfying bowl that feels like real cooking without any of the effort. Fully vegan, delivered fresh, and ready in minutes. Just heat, eat, and skip the dishes.
Ingredients
Extra firm tofu, broccoli, red bell peppers, carrots, rice noodles, olive oil, vegetable oil, sesame oil, sesame seeds, corn starch, salt.
Sesame.
Nutritional Information
Macros Information
Calories (kcal)
509.03
Protein (g)
21.15
Carbohydrates (g)
47.55
Total Fats (g)
24.28
Saturated Fats (g)
4.34
Polyunsaturated fats (g)
4.57
Fibre (g)
5.46
Sugar (g)
7.14
Sodium (mg)
533.73
Net Carbs
42.09
How to prepare
Microwave
Heat it up for 3 min
Oven bake
350 - 375°F
for 10 - 15 min
for 10 - 15 min
Storage
Keep it refrigerated
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