Teriyaki beef with tender sirloin steak glazed in a savoury-sweet sauce made with soy, mirin, brown sugar, and sesame. Served over fluffy white rice alongside a colourful veggie medley of green beans, broccoli, bell peppers, and carrots. Hearty, familiar, and ready in minutes with zero cooking or cleanup. A solid weeknight dinner that actually tastes homemade.

Tip sirloin steak, long grain white rice, broccoli, green bell peppers, red bell peppers, yellow onion, carrots, green beans, corn, fresh garlic, minced garlic, minced ginger, soy sauce, mirin, sesame oil, sunflower oil, vegetable oil, brown sugar, cornstarch, salt, black pepper.

Soy, wheat, sesame, sulphites.