Meatballs
Beef meatballs and spaghetti in a hearty tomato sauce.
Nut Free
Soy Free
Description
Beef meatballs and spaghetti, made with lean ground beef, fresh herbs, parmesan, and a slow-simmered crushed tomato sauce. The meatballs are seasoned with garlic, oregano, basil, and parsley, then paired with a hearty plate of spaghetti pasta. It's the kind of weeknight dinner that feels like someone actually cooked. Heat it up and dinner is ready in minutes.
Ingredients
Lean ground beef, spaghetti pasta, crushed tomatoes, zucchini, yellow onion, soffritto, baguette, fresh basil, fresh parsley, fresh garlic, dried oregano, fresh oregano, olive oil, milk, parmesan cheese, egg, erythritol, kosher salt, black pepper.
Milk, egg, wheat.
Nutritional Information
Macros Information
Saturated Fats (g)
7.46
Polyunsaturated fats (g)
0.59
Fibre (g)
5.71
Sugar (g)
9.98
Cholesterol (mg)
152.04
Sodium (mg)
330.04
Net Carbs
79.99
How to prepare
Microwave
Heat it up for 3 min
Oven bake
350 - 375°F
for 10 - 15 min
for 10 - 15 min
Storage
Keep it refrigerated
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