Bulk - Teriyaki Beef
Seared teriyaki beef in a savoury garlic-ginger sauce.
Dairy Free
Nut Free
Halal
Description
Tender sirloin beef, seared until browned and tossed in a savoury teriyaki sauce made with soy, mirin, brown sugar, garlic, and ginger. A touch of sesame oil rounds out every bite. This bulk portion gives you plenty to work with across the week, and it's ready to heat whenever you need a satisfying meal without the effort.
Ingredients
Tip sirloin steak, brown sugar, mirin, soy sauce, vegetable oil, minced garlic, minced ginger, corn starch, sesame oil, black pepper, salt.
Soy, wheat, sesame, sulphites.
Nutritional Information
Macros Information
Calories (kcal)
1694.81
Protein (g)
215.49
Carbohydrates (g)
58.58
Total Fats (g)
57.14
Saturated Fats (g)
14.47
Polyunsaturated fats (g)
3.32
Fibre (g)
1.35
Sugar (g)
37.76
Cholesterol (mg)
491.82
Sodium (mg)
4205.55
Net Carbs
57.23
How to prepare
Microwave
Heat it up for 3 min
Oven bake
350 - 375°F
for 10 - 15 min
for 10 - 15 min
Storage
Keep it refrigerated
Not available this week
This meal is an item from week 2. Our menu is rotational, and we are currently in week 7 of an 8-week planned menu. Please check the button below to see the meals available.
Flexible meal plans for every lifestyle
Choose what works for you—no commitment, adjust or pause anytime.
Take the Quiz
Find out which plan is for you